A shiny dark mahogany fruit wine originating from its prolonged oxidative aging process with distinct, well-rounded, nutty, toasted, and hardwood aromas. Hints of noble wood and nuts in its taste, and a sweet on the palate due to its high glycerine content, a well-structured, full body, long lasting and very elegant dry finish. Perfect with red meat and game. ry it with meat stews and casseroles; especially juicy meats like ox-tail and ox-cheek, mushrooms and well-cured cheeses. Serve betewen 13 and 14 C. Aged 18+ Years. 18% ABV. Palomino Fino grape.